Flametree Embers Cabernet Sauvignon 2011
The fruit for this wine was sourced from three sub regions of Margaret River, Yallingup, Wallcliffe and Wilyabrup. Soft extraction techniques and cooler than normal fermentation temperatures has resulted in a soft, fleshy wine with lovely Cabernet Sauvignon aromatics. The wine was transferred into older French oak barrels to undergo maturation for 12 months before a light finning, filtration and bottling.
The 2011 Embers Cabernet Sauvignon was made in a soft, fruit driven, unpretentious and easy drinking style. It has beautiful aromas of violets, juicy red and black fruits with chocolate and some cedar.
This year’s wine has a deliciously juicy mid palate with flavours of plum, dark cherry and dried herbs. Unashamedly medium bodied with sweet juicy fruit and a fine tannin structure. A fantastic Margaret River Cabernet Sauvignon for all occasions. Check out the brilliant price.
AWARDS / REVIEWS
- 92 Points - James Halliday, Wine Companion 2014
- 91 Points - Tyson Stelzer 2012
100% Margaret River Cabernet Sauvignon.
Up to five years.